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About this dish
Flavor, preparation notes, and ingredient information live here so ordering stays simple above.
Purefect Signature Bowls · $5.99
Single-serving meal · Heat & enjoy
Golden chicken, smoky andouille and roasted peppers meet tender spirals of pasta in a silky, paprika-kissed Parmesan cream sauce. A little Cajun warmth, plenty of savory depth, and comfort in every forkful.
Serving size: approximately 8.5 oz (241 g), one serving in a compact 12 fl oz container. Container capacity is separate from food weight.
What’s inside: 3 oz cooked pasta, 2 oz prepared chicken, 1 oz andouille, 1 oz roasted peppers and onions, and 1½ oz Cajun Parmesan cream sauce. All components included; no side selections.
Choose your pasta: Protein+ or Gluten-Free Pasta. Both choices are $5.99. Contains pork; medium Cajun warmth.
Ingredients & allergens
Protein+ preparation: Protein+ pasta (typically semolina durum wheat and lupini beans), water and salt; prepared chicken (chicken breast, cooking oil, lemon, garlic, parsley, thyme, oregano, salt and black pepper); butcher’s smoked pork andouille sausage; roasted red bell peppers and onions; Parmesan cream sauce (cream, Parmesan cheese, butter, water, garlic, paprika, onion, oregano, thyme, black pepper, cayenne and salt); cooking oil and parsley. Gluten-Free preparation: Gluten-free rotini (corn flour, rice flour, mono- and diglycerides), water and salt; prepared chicken (chicken breast, cooking oil, lemon, garlic, parsley, thyme, oregano, salt and black pepper); butcher’s smoked pork andouille sausage; roasted red bell peppers and onions; Parmesan cream sauce (cream, Parmesan cheese, butter, water, garlic, paprika, onion, oregano, thyme, black pepper, cayenne and salt); cooking oil and parsley. Pasta brand and shape can vary; Protein+ is usually wheat-and-lupin pasta.
Allergens: Contains milk. Protein+ also contains wheat and lupin (lupini beans). Contains pork. The Gluten-Free preparation requires gluten-free andouille verified with the butcher, gluten-free pasta, sauce and seasonings, and separate gluten-free pasta cooking water. Butcher sausage recipes can vary; contact us before ordering for specific allergies. Prepared in a shared kitchen; cross-contact is possible.
Ingredient overview. Andouille is sourced from a butcher rather than a fixed brand; its full seasoning and subingredient recipe is not specified. Sausage and pasta formulations can affect allergens and nutrition.
Estimated nutrition per whole bowl
| Nutrient | Protein+ Pasta | Gluten-Free Pasta |
|---|---|---|
| Calories | 470 | 460 |
| Total fat (g) | 26.8 | 26.2 |
| Saturated fat (g) | 11 | 11 |
| Trans fat (g) | 0.5 | 0.5 |
| Cholesterol (mg) | 95 | 95 |
| Sodium (mg) | 730 | 720 |
| Total carbohydrate (g) | 26.7 | 31.6 |
| Dietary fiber (g) | 3.8 | 2 |
| Total sugars (g) | 2.9 | 2.3 |
| Includes added sugars (g) | 0.3 | 0.3 |
| Protein (g) | 30.8 | 25.9 |
Recipe-based development estimates, not laboratory-tested nutrition or a finalized package label. Actual values vary with supplier ingredients, cooked yield, portioning and retained oil/salt. Micronutrients have not been established. Andouille nutrition uses a generic smoked pork sausage estimate; butcher recipes and salt levels vary.
Storage & reheating
Keep refrigerated at 40°F (4°C) or below. Follow the package use-by date. Remove lid and any sleeve. Transfer to a microwave-safe dish if needed and cover loosely. Start with 90 seconds, stir, then continue in 15–30 second intervals until the entire bowl reaches 165°F (74°C). Rest 1 minute. Microwave times vary; 90 seconds is a starting recommendation, not a guaranteed finished temperature.
Signature Bowl Club & ordering
Everyday price: $5.99. Earn one Signature Bowl Club punch with each qualifying full-price bowl; 10 punches unlock one free bowl. Excluded from regular-menu sales, promotional codes, Lunch Club savings and Smile reward discounts. Bowls do not count toward regular meal-deal quantities. View your Bowl Club punch card.
Choose your pickup hub and review the pickup date at checkout. Grab & Go fridge stock is managed separately. For assistance with your order, call 954-247-4891.
AI-generated serving illustration; actual appearance and packaging may vary.
Ingredients Open ingredient and allergen details
Ingredients
Allergen notes
Contains milk. Protein+ also contains wheat and lupin (lupini beans). Contains pork. The Gluten-Free preparation requires gluten-free andouille verified with the butcher, gluten-free pasta, sauce and seasonings, and separate gluten-free pasta cooking water. Butcher sausage recipes can vary; contact us before ordering for specific allergies. Prepared in a shared kitchen; cross-contact is possible.
Prepared in a shared kitchen; cross-contact is possible.Reheating instructions Open microwave and serving directions
Microwave from refrigerated
Storage & servingCheck your package before enjoying
Follow the storage instructions and use-by date on your package. Use the product-specific reheating directions above where provided.
Photos show a serving suggestion. Your selected size, sides, and extras determine what is included in your order.
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