Flavor, preparation notes, and ingredient information live here so ordering stays simple above.
Juicy, tender chicken is marinated in a lively blend of citrus, garlic, and herbs, then grilled until savory and lightly caramelized. Bright lemon and fresh herbs keep every bite clean, aromatic, and satisfying.
Ingredients
Open ingredient and allergen details
Ingredients
chicken
lemon
herbs
cilantro lime rice
garlic
olive or avocado oil
parsley
thyme
oregano
salt
black pepper
Cilantro Lime Rice: white rice; water; cilantro; lime juice; lime zest; neutral oil; salt
Brown Rice: brown rice; water; neutral oil; salt
Choice of one side: Side ingredients must be displayed separately for the selected side.
Allergen notes
Depending on your selection: allergens from selected side.
Prepared in a shared kitchen; cross-contact is possible.
Reheating instructions
Open microwave and serving directions
Microwave from refrigerated
Remove the Bentgo lid completely. Remove any sauce cups or cold add-ins before heating.
Loosely cover the tray with a microwave-safe plate or plain white paper towel.
Microwave on HIGH for 120 seconds. Stir or rotate halfway when practical.
Let stand for 1 minute. If needed, continue heating in 15-second intervals until hot throughout.
Microwave ovens vary. Handle the hot tray carefully.