Chef Sean's Winter Harvest Soup

Purefect Meals · Soups & Bowls

Creamy broccoli cheddar & chayote

Chef Sean’s Winter Harvest Soup is back. Tender broccoli florets and silky slivers of chayote come together in a velvety cheddar base, made with vegetable broth and heavy cream. Rich, cheesy and full of comforting flavor, it’s a ready-to-heat favorite for lunch or a cozy meal at home.

The vegetables, cheddar and cream give this soup its body—no flour or starch thickener is added.

Choose your portion

• 14 oz · $9.99 — an individual bowl.
• 52 oz · $29.99 — a larger container for sharing or portioning across meals.

Soup only; bread and sides are not included.

Ingredients & dietary notes

Key ingredients: broccoli, chayote, cheddar cheese, vegetable broth, heavy cream and seasonings. This is an ingredient overview rather than a supplier-complete list in weight order.

Contains milk. Made with gluten-free broth and seasonings, without flour or starch thickener. Prepared in a shared kitchen; cross-contact is possible. Check with us before ordering for a specific food allergy.

Storage & reheating

Keep refrigerated at 40°F (4°C) or below and follow the package use-by date. Remove the lid and transfer an individual portion to a microwave-safe bowl if needed. Cover loosely and heat, stirring frequently, until it reaches 165°F (74°C) throughout. Let stand for 1 minute and handle carefully. Larger containers should be portioned before microwaving. Alternatively, warm gently in a saucepan, stirring often until 165°F; avoid a hard boil to keep the cream and cheddar smooth.

Estimated nutrition

Estimates per entire container. Calculated from typical recipe proportions, not a measured production batch or laboratory analysis. Actual nutrition varies with the recipe, ingredient brands, seasoning and fill.

The 52 oz figures cover the whole sharing container, not one individual bowl. Divide by the number of equal portions you serve.

Estimation basis: broccoli, chayote, regular-sodium vegetable broth, heavy cream, full-fat cheddar and a modest salt allowance. Sizes are modeled as full US fluid-ounce containers at about 1 g/mL (approximately 414 g and 1,538 g); actual fill weights are unverified. Sodium is especially sensitive to broth and seasoning. Ingredient references include USDA dairy composition data, UF/IFAS chayote data, USDA broccoli data as reproduced by NutritionDataHub and a representative vegetable broth label. These references do not identify our actual suppliers.

Ordering & pickup

Choose your pickup hub and review the available pickup date at checkout. For assistance with your order, call 954-247-4891.

AI-generated serving illustration. Actual appearance and packaging may vary.