Warm your soul with the rich and hearty flavors of Chef Sean's signature Five Spice Beef Stew. Slow-cooked black beans form the base of this comforting dish, infused with the earthy sweetness of red cabbage, the melt-in-your-mouth tenderness of chuck roast, and the zesty kick of fresh ginger. Each spoonful is a perfect balance of savory, smoky, and tangy flavors, making it an irresistible choice for a cozy meal. Enjoy on its own or serve with a side of rice or crusty bread for a complete, satisfying experience.
Allergens: Sesame, Soybeans, Shellfish, Wheat
Produced at a location that processes eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
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