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  • Sausage and kale fusilli with shaved Asiago on a fully visible ivory plate against white.
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Sausage & Kale Pasta in Asiago Cream

À La CarteNo selectable sides included

Sausage & Kale Pasta in Asiago Cream

$12.99 USD
$12.99 USD
Sale Sold out
Pasta
Plate Notes
  • Contains Pork
  • Gluten-Free Option
  • Contains Wheat
  • Contains Dairy
What do these Plate Notes mean?
Allergens
View full details

THE PLATE, EXPLAINED

About this dish

Flavor, preparation notes, and ingredient information live here so ordering stays simple above.

Pasta portion: Made with 2 oz (56 g) pasta, measured before cooking, plus the protein and sauce.

A little comfort. A little Secret Menu discovery.

Your choice of protein pasta or the gluten-free pasta option, savory Italian sausage, and tender kale come together in a silky Italian-style Alfredo sauce made with Asiago throughout. Finished with delicate shavings of Asiago for a nutty, savory bite.

What comes with this dish: One complete, single-serving pasta entrée. No side selections needed.

Pickup: Fully cooked and ready to reheat. Choose your pickup hub and review the pickup date before checkout.

Allergen information: Both options contain milk. Protein Pasta also contains wheat and lupin (lupini beans). The Gluten-Free Pasta option uses gluten-free pasta, sausage, sauce, and seasonings. Prepared in a shared kitchen; contact us about specific allergies before ordering.

Nutrition: Nutrition facts for each pasta option are being finalized; verified figures are not yet available.

Ingredients Open ingredient and allergen details

Ingredients

Dish components: your choice of protein pasta (semolina durum wheat, lupini beans) or gluten-free pasta, Italian sausage, kale, and Asiago Alfredo-style sauce, finished with shaved Asiago. The gluten-free option uses gluten-free sausage, sauce, and seasonings. This is a component summary, not a finalized ingredient statement. Both options contain milk; protein pasta also contains wheat and lupin. Prepared in a shared kitchen.

Allergen notes

Both options contain milk. Protein Pasta also contains wheat and lupin. Gluten-Free Pasta uses gluten-free pasta, sausage, sauce, and seasonings. Prepared in a shared kitchen; contact us about specific allergies.

Prepared in a shared kitchen; cross-contact is possible.
Reheating instructions Open microwave and serving directions

Microwave from refrigerated

Keep refrigerated at 40°F (4°C) or below and follow the package use-by date. Transfer to a microwave-safe dish, add a small splash of water, and cover loosely. Heat in short intervals, stirring between intervals, until the center reaches 165°F (74°C). Handle carefully; the dish will be hot.

Storage & servingCheck your package before enjoying

Follow the storage instructions and use-by date on your package. Use the product-specific reheating directions above where provided.

Photos show a serving suggestion. Your selected size, sides, and extras determine what is included in your order.

Review allergens for this dish →